Costa Rica Luis Campos Anaerobic Coffee Beans

Special anaerobic processing on this coffee yields flavor notes of spiced Mexican chocolate with balanced acidity and a distinct cinnamon flavor leaves a sweet finish of apple pie / apple jacks.

This is a 12oz bag of whole coffee beans, locally roasted by Revel Coffee in Billings, Montana.

$13.95

Description

Special anaerobic processing on this coffee yields flavor notes of spiced Mexican chocolate with balanced acidity and a distinct cinnamon flavor leaves a sweet finish of apple pie / apple jacks.

This is a 12oz bag of whole coffee beans, locally roasted by Revel Coffee in Billings, Montana.

REGION tarrazu
ALITITUDE 1600 – 1750
PRODUCER louis eduardo campos
VARIETY caturra
PROCESSING anaerobic natural

Additional information

Weight 0.75 lbs
Dimensions 5 × 2.5 × 4.75 in

Reviews

There are no reviews yet.

Be the first to review “Costa Rica Luis Campos Anaerobic Coffee Beans”

Your email address will not be published. Required fields are marked *